Buffalo Back Ribs

Indulge in the mouthwatering flavor and tenderness of our Buffalo Back Ribs, a premium cut that offers a unique, leaner alternative to traditional pork or beef ribs. Sourced from grass-fed, BC buffalo, these ribs are packed with rich, savory flavor and a slight sweetness, creating a truly memorable dining experience. The Buffalo Back Ribs are known for their tender, juicy meat that easily pulls away from the bone, making them perfect for grilling, smoking, or slow cooking.

Rich in high-quality protein, omega-3 fatty acids, and essential nutrients, these ribs offer a healthy, flavorful option for any BBQ or family meal. Whether you’re preparing them with your favorite rub or glazing them with a tangy sauce, the Buffalo Back Ribs will impress with their delicious flavor and satisfying texture.

Final cost is based on weight. $12.24/lb – avg 1.5 lb

$18.36

Available for Pick Up Only

Available for pick up only at Academy Farms Market. We do not deliver meat or other perishable products.

Pick up info:

  • Monday to Saturday, 10 am to 6 pm
  • Farm Address: 23480 40th Avenue, Langley
  • Farm Phone: 604.592.2055

Other Related Products

Buffalo Outside Round Steak

A lean, hearty cut that works well for weeknight cooking and traditional steak dinners.

View Product

Buffalo Inside Round Steak

Cook gently and slice across the grain for tender results. Perfect for bowls, plates, or easy weeknight meals.

View Product

Buffalo Tri Tip Steak

Perfect for grilling or oven roasting whole, then slicing thin against the grain for tender, flavorful servings. Great for backyard barbecues, family dinners, sandwiches, tacos, or carving boards.

View Product

Buffalo Eye of Round

A simple cut that works well for roasting and slicing. Use it for hot beef sandwiches, sliced dinner plates, or homemade deli meat.

View Product

Buffalo Flat Iron Steak

Cooks beautifully in a hot pan or on the grill. Serve with roasted vegetables, or slice and add to salads and rice bowls.

View Product

Buffalo Brisket Plate

A dependable choice for the smoker or slow cooker. Rest before slicing for satisfying portions or prepare ahead for easy, ready-to-serve meals.

View Product

Buffalo Blade Roast

Great for low and slow oven cooking or simmering in a slow cooker. Slice or pull apart for hearty family dinners and warm, satisfying plates.

View Product

Buffalo Cross Rib Roast

A great choice for roasting or slow cooking with vegetables. Serve as a comforting main course or prepare ahead for easy, ready-to-slice meals throughout the week.

View Product

Buffalo Prime Rib Roast

Cook low and steady for a tender, impressive roast. Serve as the centerpiece of a celebratory meal or slice for elevated sandwiches the next day.

View Product

Buffalo Tenderloin Steak

Perfect for grilling or pan-searing to highlight its natural tenderness. Serve whole for an elegant plated dinner, or pair with simple sides for an easy, steakhouse-style meal at home.

View Product

Buffalo Ribeye Steak

Ideal for backyard barbecues or stovetop cooking. Cook to your preferred doneness and pair with potatoes, vegetables, or fresh greens for a satisfying, steakhouse-style meal.

View Product

Buffalo Brisket Whole

Best cooked low and slow to bring out rich, deep flavor. Slice for barbecue plates, chop for sandwiches, or shred for tacos and sliders.

View Product

Support Local!
Visit Our Farm Market for Specialty, Better-For-You Products That You Will Love.
Greater Langley Chamber of Commerce Logo
Fraser Valley Circle Farm Tour Logo
Tourism Langley Logo